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scallop potato frozen hash brown
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scallop potato frozen hash brown
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1.
EASY SCALLOPED POTATO CASSEROLE
Mix and pour into oiled 9 x 13-inch baking dish. Cover with crushed cornflakes. Bake 45 minutes at 350 degrees.
Ingredients: 8 (browns .. cream .. soup ...)
2.
SOUR CREAM SCALLOPED POTATOES
Mix sour cream, chicken soup, ... together. Pour over
hash browns
in an 8"x8" greased casserole ... Bake at 350 degrees for 40 minutes. Serves 6.
Ingredients: 7 (browns .. cheese .. cream .. croutons .. soup ...)
3.
SOUR CREAM SCALLOPED POTATOES
Layer ingredients in roaster, cover and bake for 1 1/2 to 2 hours at 300 degrees, stirring occasionally. Serves about 10 adults.
Ingredients: 6 (browns .. cream .. onion .. soup ...)
4.
CHEESY SCALLOPED POTATOES
In a skillet, melt butter over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green peppers, pimiento, ...
Ingredients: 10 (cheese .. milk .. onion .. pimiento .. potatoes ...)
5.
SOUR CREAM SCALLOPED POTATOES
Grease 9 x 13 inch ... onions. Mix in
hash browns
. Top with the additional ... butter. Sprinkle over the cheese. Bake at 350 degrees for 50 minutes.
Ingredients: 9 (cheese .. cream .. crumbs .. onions .. soup ...)
6.
SOUR CREAM SCALLOPED POTATOES
Mix together and bake 1 hour in 9x13 inch dish at 350°F.
Ingredients: 7 (browns .. cheese .. cream .. onion .. soup ...)
7.
DELUXE SCALLOPED POTATOES
Combine thawed
hash browns
with all ingredients in a 9 x 13 inch pan. Bake at 375 degrees for 45 minutes to 1 hour.
Ingredients: 9 (cheese .. cream .. milk .. mushrooms .. salt .. soup ...)
8.
EASY SCALLOPED POTATOES
Mix all ingredients except 1/4 ... corn flakes mixed with 1/4 cup butter. Bake at 350 degrees for 45 minutes. Recipe can be prepared and
frozen
.
Ingredients: 9 (cheese .. cream .. onion .. salt .. soup .. thaw ...)
9.
EASY SCALLOPED POTATOES
Mix all of the above (for the pan size you want) together. Bake at 375 degrees for 40-45 minutes. Onion to your taste. Everybody likes ...
Ingredients: 21 (cheese .. cornflakes .. cream .. onion .. soup ...)
10.
SHREDDED SCALLOPED POTATOES
Boil potatoes and cool. This can be done as far ahead as 24 hours. When ready to make scalloped potatoes grated potatoes. Layer bottom of ...
Ingredients: 7 (browns .. cheese .. cream .. onion .. opt. .. soup ...)
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