Results 1 - 10 of 51 for salmon steaks or fillets

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This recipe is wonderful used ... Wash and dry fillets. Spread thin coat of mayonnaise over salmon. Spray Pam or similar product over Pyrex or ... until fish flakes easily.

(When using fillets, I usually remove the ... pan with Pam (or whatever) and sprinkle a small ... top of the salmon, bake between 10-15 minutes ... same length of time.

In large skillet, put about ... medium heat. Add salmon fillets. Sprinkle on green onions, ... vegetables - - a really low cal and good dinner!

In a small mixing bowl, ... the bowl. Cut salmon fillets into 4 portions; brush with ... a salad dressing or meat accompaniment. Makes 4 servings.

Combine marinade ingredients. Add salmon, turn to cover with ... continue grilling 6 to 8 more minutes. (The fish should flake easily.) Serves 2.



26% calorie reduction from traditional recipe. Cut pineapple slices into 1/2-inch pieces. Combine pineapple pieces, reserved pineapple ...

Prepare the teriyaki marinade by combining all ingredients except salmon. Place fillets in thin mixture and allow ... about 7-10 minutes or until milky white substance appears ... not overcook. Serves 6.

Preheat oven to 350°F. Place salmon in a shallow baking dish and add half and half or milk so fish is half ... breadcrumbs and parsley before baking.

Combine all ingredients except salmon. Baste salmon with mixture, ... inches from heat, 10 minutes per 1 inch thickness. Brush with baste as needed.

Preheat oven to 425 degrees. Place cookie sheet or baking pan in oven to ... foil and place salmon, squash, tomato and onion ... including 155 fat calories.

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