Did you mean salmon patties mashed potato?
Results 1 - 10 of 27 for salmon patties mash potatoes
Watch for a sale on canned salmon and try this outstanding combination. ... salmon, 1 cup potato flakes, onion, lemon juice, mustard ... form into 4 patties. Coat patties with 1/4 ... over patties. 4 servings.
Ingredients: 12 (flakes .. juice .. mayonnaise .. onion .. peas ...)
Remove salmon skin, if desired and flake ... amount of mashed potatoes. Add egg, then onion, ... form mixture into patties. Roll patties in flour ... shortening. Makes 6 servings.
Ingredients: 9 (crumbs .. egg .. flour .. onion .. parsley .. potatoes ...)
Drain salmon and reserve the liquid. Break ... chopped onion, mashed potatoes and egg. Mix thoroughly with ... with. Shape into patties and fry in oil until ... crumbs or cracker meal.
Ingredients: 5 (egg .. potatoes .. salmon ...)
Drain salmon, discard skin and bones and mash. Stir in eggs, fish, juice and potatoes or crumbs. Blend well. Add ... Pat into 5 patties. Brown on both sides ... Serve with tartar sauce.
Ingredients: 6 (crumbs .. lemon .. salmon ...)
Mix all ingredients and shape into patties. Refrigerate to firm then fry in small amount of oil to brown. 3 or 4 servings.
Ingredients: 4 (egg .. flour .. potatoes ...)
Drain salmon and combine with remaining ingredients. ... deep) in skillet. Shape salmon into 8 patties and fry in hot shortening, turning once.
Ingredients: 6 (eggs .. flakes .. onions .. salmon ...)
In medium-size bowl mix salmon, potatoes, egg, onion, 1/4 cup ... mixture into 4 patties. Coat with remaining 1/4 ... Sauce. Makes 4 servings.
Ingredients: 9 (crumbs .. egg .. oil .. potatoes .. salt .. sauce ...)
Mix. Make into patties. Roll in flour and fry until brown.
Ingredients: 6 (flour .. hand .. onion .. potatoes .. salmon ...)
Melt butter in electric fry ... and form into patties, roll in bread crumbs ... curry powder added. Spoon sauce over each pattie before serving.
Ingredients: 12 (crumbs .. flour .. juice .. onion .. parsley .. potatoes ...)
Combine and form into patties. Place on wax paper ... Turn and do same. The potatoes should be rather firm to hold shape. Yield: 3-4 servings.
Ingredients: 5 (onions .. parsley ...)