Salmon or Tuna Loaf - Recipes

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Results 1 - 10 of 23 for salmon or tuna loaf

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1. SALMON OR TUNA LOAF

Mix one can of salmon with juice and bones by hand or 2 cans white chunk tuna (drained), 1 egg, 3/4 can ... together. Shape into loaf and bake at 350 degrees ... slice of salmon loaf.

2. SALMON TUNA LOAF

In a large mixing bowl, break up salmon and tuna into small bits. Add all ... into one large loaf or two small loaves. Bake at ... minutes to one hour.

3. SALMON OR TUNA LOAF

Mince fish (remove bones). Add remaining ingredients. Mix well. Put in greased 8 or 9-inch pan. Bake at 350°F approximately 30 minutes.

4. SALMON OR TUNA LOAF

Preheat oven to 350 degrees. Butter loaf pan. Combine fish, bread crumbs, ... and salt. Mix well. Press into loaf pan and bake about 35 minutes.

5. SALMON OR TUNA LOAF

Bake in loaf pan or cupcake pan (12). Add lemon juice to salmon. Add white sauce, milk, ... pour over cakes. Makes 6 servings of 2 cakes each.

6. SAVORY SALMON - TUNA LOAF

1. Preheat oven to 350 ... 2 1/2 inch loaf pan. Place lightly greased strip ... ends. 2. Drain tuna. Drain salmon; remove skin and bones. ... Bake 45 minutes or until knife inserted in center ... sauce. Makes 6 servings.

7. SALMON OR TUNA LOAF

Mix all together and place in a loaf pan and bake 30-40 minutes at 350°F°F. You could substitute 2 cans (7 oz. each) tuna fish.

8. SALMON (OR TUNA) LOAF

Place soda biscuits in a ... milk. Add flaked salmon. Place in greased loaf tin. Bake 3/4 to 1 ... oven. Serve hot or cold. Serves 4 to 6 persons.

9. TUNA OR SALMON BISCUIT LOAF

Blend ingredients. Make biscuit dough. Roll between wax paper into a rectangle. Place on ungreased baking sheet. Spread filling down ...

10. SALMON - TUNA LOAF

Add lemon juice to salmon or tuna. Also white sauce, milk, ... crumbs. Mix well. Bake in greased dish, 30 minutes at 350 degrees or until brown.

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