Results 1 - 10 of 171 for salads poppy seed dressing

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Place onion in blender and ... blend well. Add salad oil a small amount at ... container and add poppy seed. Refrigerate. Shake well before ... spinach and sliced strawberries.

Drain pineapple, reserving 1 tablespoon ... to mix. For dressing, combine yogurt, poppy seed, and the reserved pineapple juice. To serve, line salad plates with the lettuce leaves. ... 5 or 6 servings.

Tear lettuce into bite-sized pieces. ... and chill. Pour dressing over tossed salad just before serving. Dressing: Combine ... beater. Stir in poppy seeds last.

Slice strawberries and bananas. Add to spinach salad. Add sliced almonds. Drizzle with poppy seed dressing. Toss gently to coat. Refrigerate or serve.

Mix salad ingredients together and chill. Mix dressing ingredients well and sprinkle on salad just before serving.



Mix dressing in a jar. Shake well. ... glass bowl, layer salad ingredients according to order. Pour ... Bring to the table and then toss and serve.

Toss the above ingredients with the Honey & Poppy Seed Dressing. Serve at once. (Can ... Combine all ingredients. Chill well before tossing salad.

This is good mid-winter when ... tasteless. Sift and add to oil mixture as follows: Dressing makes enough to serve 12. Can be stored in refrigerator.

Combine all ingredients for dressing in blender and blend. Pour ... refrigerate. Keeps well. Makes about 1 quart. Delicious over Spinach Salad!

In jar with tight-fitting lid, combine all dressing ingredients; shake-well. Refrigerate several hours to blend flavors. Arrange salad ingredients on individual plates. Serve with dressing. Makes 4 servings.

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