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Results 1 - 10 of 20 for russian tea balls
Combine all ingredients except confectioners sugar. Form into 1-inch balls. Bake 14-17 minutes at ... cool. Roll again in confectioners sugar.
Mix first 3 ingredients. Sift ... nuts. Roll into balls and bake 10-12 minutes at 400 degrees. Roll in powdered sugar after removing from oven.
Cream butter and sugar. Add ... well. Chill. Roll into balls and bake at 350 degrees for 15 minutes. Remove at once, and roll in powdered sugar.
Mix butter, sugar, and vanilla ... in 1 inch balls. Place on ungreased cookie ... Cool. Roll in sugar again. Makes about 4 dozen 1 inch cookies.
Cream butter and sugar together; ... nuts. Form small balls about the size of a ... browned. While hot, roll in confectioners' sugar. Makes 3 dozen.
Roll dough in small balls and place on greased cookie ... at 300 degrees for 40 minute. Roll in powdered sugar while hot. When cool, roll again.
Combine butter, vanilla and sugar. ... nuts. Roll into balls. Bake at 400 degrees for 10 minutes. Roll in confectioners' sugar while slightly warm.
Mix and stir in 2 ... in 1 inch balls and bake on ungreased cookie ... While still warm roll in powdered sugar. Cool. Roll in powdered sugar again.
Cream shortening and sugar. Add the rest of the ingredients. Roll into balls. Bake until golden brown at 325 degrees. Roll in powdered sugar.
Heat water, sugar, and cloves until sugar is dissolved. On low heat, add remaining ingredients. Simmer, but do not boil. Serve hot. Store ...
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