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Results 1 - 10 of 31 for rivels
1. RIVEL SOUP
Bring milk just to boiling in saucepan, watching closely so it doesn't scorch. In bowl combine egg, flour, and salt. Work mixture together ...
This is a recipe that ... Crock-Pot. Drop the Rivels into the boiling water by ... hearty appetites or up to ten if it isn't the main dish. . Allen
Soak beans overnight. In large ... potatoes cook, make rivels as follows: Beat eggs and ... soup. Cook until rivels are done (about 10 minutes).
4. RIVEL SOUP
Combine flour, salt and beaten ... keep it from lumping. I use a picnic ham bone for my Rivel Soup. Take the bone out before adding the rivels.
Cook the above in enough ... boil and add rivels. Rivels: Mix 1 egg ... to double rivels recipe. Garnish each bowl with fresh chopped parsley.
Put cut up chicken in ... 5 minutes. Make rivels or small dough balls by ... a soup that I learned to make from my Pennsylvania Dutch Grandma.
Cook potatoes until soft. Add ... crumbly mixture to boiling mixture and butter. Cook until rivels are done. Add diced onion and season to taste.
Combine first 4 ingredients. Cover ... parsley. To make rivels, mix flour and egg ... into boiling soup. Simmer 10 to 15 minutes. Serves 5 to 6.
Have broth boiling. Combine flour ... you have little rivels of dough. Constantly stirring broth, ... and simmer 5 or 6 minutes or until tender.
In 8 quart Dutch oven ... Meanwhile, prepare the rivels: in medium bowl with ... then make soup with leftovers. Baking chicken adds more flavor.
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