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Results 11 - 20 of 31 for rivels
Onion Broth: Saute onions in ... just before heating. Rivel Mixture: Mix ingredients with a ... stove) between fingers. Cover and simmer 10 minutes.
Cook potatoes in the water. ... and butter. Add rivels. Simmer 15 minutes. RIVELS: Stir the egg into flour with fingers to make small dry crumbs.
13. RIVEL SOUP
Barely cover neck bones with ... separates into popcorn-size granules. Bring soup back to a rolling boil. Slowly add the rivels and boil 3-4 minutes.
Brown hamburger, put in kettle ... water. Add diced potatoes. When soft, add corn, bring to a boil. Add rivels and cook for about 20 to 30 minutes.
Combine first 4 ingredients; add ... is done. For rivels mix flour and egg until moist. Drop off pieces into boiling broth, cook 10 to 15 minutes.
1. In large kettle cover chicken with water. Add salt and pepper. Cook until soft. Remove bones and skin from chicken and cut meat into ...
Cook in a little water ... soft. To make "rivels, " take 2 beaten ... dump rivels into potato mixture and boil 5 minutes. Add: Heat and serve.
Bring chicken stock and potatoes to a boil. Reduce heat and simmer until barely done, about 25 minutes. Add butter, milk, celery leaves, ...
19. DUTCH RIVEL SOUP
Place chicken stock and chicken ... is boiling, drop "Rivels" in and cook 15 ... pepper to taste. Also may use Rivels in tomato soup cook as above.
Cover potatoes, celery and sausage ... size of a pea. Add to warm milk mixture and heat until Rivels are done. Stir often to prevent scorching.
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