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Results 1 - 6 of 6 for rhubarb custard bars
Mix butter, flour, and sugar ... remaining ingredients adding rhubarb last; put on top of ... Blend, adding Cool Whip last. Spread over COOLED bars.
Ingredients: 13 (cheese .. flour .. milk .. rhubarb .. salt .. sugar ...)
Mix first 3 ingredients until ... blended. Mix in rhubarb. Pour mixture over crust ... mixture. Spread over cooled rhubarb custard and chill.
Ingredients: 13 (cheese .. cream .. eggs .. flour .. rhubarb .. salt ...)
Use pastry blender to mix crust ingredients. Press into 9x13 pan. Bake 15 minutes at 325. Blend other ingredients. Pour over crust and bake ...
Ingredients: 8 (eggs .. flour .. milk .. rhubarb .. sugar ...)
In a bowl, combine the ... Stir in the rhubarb. Pour over crust. Bake ... minutes or until custard is set. Cool. Beat cream ... chill. Cut into bars. Store in the refrigerator. Makes 3 dozen bars.
Ingredients: 12 (cream .. extract .. flour .. sugar ...)
In a bowl, combine the ... Stir in the rhubarb. Pour over crust. Bake ... minutes or until custard is set. Cool. For topping, ... chill. Cut into bars. Store in the refrigerator. Yield: 3 dozen.
Ingredients: 11 (extract .. flour .. sugar ...)
Cut into crust and pat ... minutes or until custard sets at 350 degree oven. ... small Cool Whip. Spread over rhubarb and chill. Keep refrigerated.
Ingredients: 12 (cheese .. flour .. rhubarb .. salt .. sugar .. vanilla ...)