Refrigerator Roll Dough - Recipes

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Results 1 - 10 of 65 for refrigerator roll dough

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1. NO-KNEAD SWEET DOUGH FOR ROLLS

In a small saucepan, heat ... fitted with the dough hook. Knead until smooth and ... following methods: Pan Rolls: Form the dough into ... for approximately 15 minutes.

2. REFRIGERATOR ROLL DOUGH / DOUGHNUTS

Dissolve yeast and 1 tablespoon ... cups) to make dough easy to handle. Turn dough ... into 2 portions. Roll 1/2 dough mixture approximately 1/2 ... glaze and let dry.

3. WHOLE WHEAT REFRIGERATOR ROLL DOUGH

Dissolve yeast in water. Add ... and place in refrigerator. Punch down occasionally as dough rises in refrigerator. Shape into rolls and place on greased baking ... 12 to 15 minutes.

4. REFRIGERATOR SWEET ROLL DOUGH

Put shortening into 1 cup ... and leave in refrigerator overnight or until ready to use. Dough can be used for clover leaf rolls, parkerhouse, etc. Bake in ... 15 to 20 minutes.

5. WHOLE WHEAT REFRIGERATOR ROLL DOUGH

Dissolve yeast in warm water ... flour to make dough easy to handle. Turn dough ... 1/2 of dough. Roll dough into 9 x 13 ... 25 minutes. 15 rolls.

6. REFRIGERATOR ROLL DOUGH (SO EASY)

Take 1 1/2 cup lukewarm ... covered tightly in refrigerator until ready to use, from ... into your favorite roll. (I like mine to ... 10 to 15 minutes.

7. REFRIGERATOR ROLL DOUGH

Dissolve yeast in warm water ... flour to make dough easy to handle. Turn dough ... for any dinner rolls recipes listed below. YEAST ROLLS: Shape Refrigerator Roll Dough into 3-inch balls. ... 15 to 20 minutes.

8. HOME STYLE REFRIGERATOR ROLL DOUGH

Dissolve yeast in 1/4 cup ... to make soft dough. Turn dough onto lightly ... be kept in refrigerator up to 5 days. Form dough into dinner rolls or cinnamon rolls. Let rise ... 20 to 25 minutes.

9. FAVORITE REFRIGERATOR ROLL DOUGH

Mix the above together and ... flour. Place in refrigerator. About 2 hours before baking, shape into desired rolls, coffee cakes, etc. Cover ... 4 dozen medium-sized rolls.

10. REFRIGERATOR ROLL DOUGH

Dissolve yeast in warm water ... flour to make dough easy enough to handle. Turn ... Shape in desired rolls. Bake at 400 until brown. 15 to 20 minutes.

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