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Results 1 - 10 of 795 for red cabbage
In a heavy bottom covered ... minutes for tender cabbage, or for as little ... by adding 1/4 teaspoon ham soup base extract to the olive oil.
2. RED CABBAGE
All amounts are approximate as ... the head of red cabbage. Saute onions in butter. ... cabbage. Adjust seasonings as needed and continue baking.
Remove bad leaves around red cabbage, wash and divide into ... the nice red color. To thicken gravy, sprinkle a little flour over cabbage, stir.
Melt butter in 4 quart ... saute slightly. Add cabbage, red wine, cloves, sugar and bay ... the butter and serve immediately. Makes 6 servings.
Slice red cabbage and onion into thin pieces ... vinegar, salt, and pepper to taste mixing all ingredients together. Serve right away and enjoy.
Mix cabbage, onion and red beans in a large salad ... or plastic wrap and place in refrigerator for at least an hour to chill before serving.
7. RED CABBAGE
Slice cabbage and soak in cold water. ... apple, cloves and vinegar. Cover and cook slowly until tender. Add raspberry jelly. Makes 6 servings.
Use a pan that can ... chop the onion, red cabbage and pickles fine as you ... the dairy sour cream. After the cream is blended, serve. & Family
Cook spinach according to pkg. ... core end of cabbage to form a flat base. ... into cavity of cabbage. Serve with assorted fresh vegetables.
In a large sauce pan, ... not crisp. Add cabbage, onion and apple slices. ... limp. Add vinegar (red wine vinegar or balsamic vinegar ... good leftover and reheated.
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