Baked Apple Pie Turnovers - Recipes

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Results 1 - 10 of 10 for baked apple pie turnovers

1. BAKED OR FRIED FRUIT TURNOVERS

Preheat the oven to 425°F. Cut each pie crust into 6 wedges. Combine ... a fork. Place turnovers on a lightly greased baking sheet. Bake at 425°F for 12 to ... Drain on paper towels.

2. BAKED TURNOVERS (PIES)

Place cookie sheet (rimmed) in ... seal. Dip each pie the melted butter and place ... are on sheet. Bake in 350 degree oven until ... good with whipped cream.

3. APPLE TURNOVERS

Mix together sugar and cinnamon. Fix like pie crust. Roll into pie crust ... fourths. Place 1/2 apple on each square. Place a ... dish. Makes 12 turnovers. Heat above ingredients and pour over apple squares. Bake 1 hour at 350 degrees.

4. APPLE TURNOVERS

Note: 1 (20-22 ounce) can prepared cherry pie filling may be used in place of apple. Preheat oven to 425 ... steam to escape. Bake on ungreased baking sheets 12-15 ... confectioners' sugar. Makes 12.

5. APPLE TURNOVERS

Preheat oven to 425 degrees. ... let steam escape. Bake on ungreased baking sheets 12-15 ... Cool. Sprinkle with confectioners' sugar. Makes 12.

6. PINEAPPLE TURNOVER

Unfold pastry crust and place ... fingers or fork. Bake at 400°F for 30-35 minutes ... 4. NOTE; Smaller turnovers may be made by cutting ... less time to bake.

7. APPLE TURNOVERS

Heat oven to 425 degrees. ... top with fork. Bake on ungreased baking sheets 12 ... browned lightly. Cook and sprinkle with powdered sugar. Makes 12.

8. APPLE OR PEACH TURNOVERS

Fill each of the tortillas with 1 tablespoon of pie filling and roll up. Spray ... over rolled tortillas. Bake at 350 degrees for thirty minutes or until brown.

9. APPLE TURNOVERS

Other fruit filling may be ... top with fork. Bake on ungreased baking sheet 12 ... slightly. Sprinkle with powdered sugar or a glaze may be used.

10. APPLE TURNOVER PASTRIES

Preheat oven to 425°F. Roll pie crust into a 10-inch square ... 1/2-inch squares. Combine apples, brown sugar, cinnamon and ... press to seal. Bake until golden brown (about 10 minutes). Makes 16 turnovers. Optional glaze: Blend 1 ... Drizzle over cooled turnovers.

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