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Results 71 - 80 of 795 for red cabbage
Fry bacon in skillet until crisp. Remove bacon; pour off all but 1 tablespoon fat. Stir sugar, flour, salt and pepper into fat until ...
Place all ingredients in a saucepan over moderately high heat; cover and bring to a boil. Reduce heat to moderately low and cook 15 to 20 ...
Saute onion until soft. Add rest of ingredients. Cover pan and cook for 45-60 minutes.
Use a very sharp knife, ... shred a firm cabbage head finely. Sprinkle salt over ... before using: Great with corned beef. Yield 3 (16 oz.) jars.
Grate or food process vegetables. Mix with mayonnaise, seeds and seasonings. Add raisins. Allow to stand in refrigerator at least 1 hour ...
Saute onion in bacon drippings. Add brown sugar. Add other ingredients, simmer covered about 25-30 minutes. Yield: 4-6 servings.
Heat oil in a large ... 5 minutes. Add cabbage, salt, vinegar and wine, ... tossing occasionally. Garnish with parsley when serving. Serves 6.
Combine vegetables and cheese in ... seed; stir into cabbage mixture. Season to taste with ... onto lettuce lined plates, if desired. Serves 8.
Heat brown sugar, vinegar, water, ... bacon drippings. Add cabbage and apples stirring to coat. ... minutes. For tender cabbage cook 30 minutes.
Dissolve Jello in the boiling water. When set, whip. Add all ingredients to whipped Jello mix. Mold or put in bowl.
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