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Results 101 - 110 of 795 for red cabbage
Combine all ingredients and cook until done.
Preheat oven to 350 degrees. ... layers, half of cabbage, half of onions and ... juices. Bake covered for 30 minutes longer. Makes 6 servings.
Thinly slice or coarsely shred cabbage. In skillet, cook cabbage ... slowly 10 to 15 minutes longer. Serve with pork roast. Makes 4 to 6 servings.
Sprinkle cabbage with vinegar, sugar, and salt; ... desired), and apples. Simmer, uncovered, 30 minutes longer. Remove bay leaf and adjust seasoning.
1. Place cabbage in colander. Pour boiling water ... cook 30 minutes. Wear an apron! Recipe serves 4. When the outlook is poor, try the uplook.
106. RED CABBAGE SLAW
Mix together first 5 ingredients. Prepare dressing mixture and pour over slaw and mix. Makes 4 servings.
Melt butter in a large ... 5 minutes. Add cabbage and vinegar. Sir together sugar ... and simmer, stirring often, 35 minutes. Yield: 6 servings.
Cut cabbage into 6 wedges, removing core. ... apple and onion. Discard bay leaf. Spoon apple and onion over cabbage. Sprinkle on crumbled bacon.
Coat the pork with flour. ... 5 minutes. Add cabbage and cover. Cook 15 minutes ... casserole, cover and bake 1 hour. Remove the bay leaves and serve.
In large stainless steel pot, add all ingredients. Simmer 2 to 2 1/2 hours, covered until fork tender. Stir occasionally. Serves 6 to 8.
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