Raisin Pie Old - Recipes

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Results 1 - 10 of 40 for raisin pie old

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1. MOM'S VERY OLD RECIPE OF SOUR CREAM RAISIN PIE

Mix all ingredients and pour into unbaked pie shell. Bake like lemon custard: ... dissolved. Spread on pie and set in moderate oven until golden brown.

2. OLD FASHION RAISIN PIE

Combine raisins and water and boil for ... into pastry lined pan. Cover with top crust. Bake at 425 degrees for 30 minutes, until golden brown.

3. OLD-FASHIONED RAISIN PIE

Combine raisins and water; boil 5 minutes. ... and butter. Cool slightly. Turn into pastry lined pan. Cover with top pastry or lattice strips.

4. OLD FASHIONED RAISIN PIE

Combine raisins and water; boil 5 minutes. ... lined pan. Cover with top crust. Bake at 420 degrees for about 30 minutes or until golden brown.

5. OLD - FASHIONED RAISIN PIE

Pour boiling water over the raisins (at least 1-1 1/2 cups). ... cup water that was saved. Dot with the butter and place unbaked pastry on top.

6. OLD FASHIONED RAISIN PIE

Combine raisins and water. Boil 5 minutes. ... Cover with top pastry or lattice strips. Bake at 425 degrees about 30 minutes or until golden brown.

7. OLD - FASHIONED RAISIN PIE

Line a 9 inch pie plate with 2/3 of the pastry. Place raisins in small saucepan; cover with ... down to 350 degrees and bake 20 minutes longer.

8. OLD FASHIONED RAISIN PIE

Simmer raisins until puffy (this can be ... into the shell-lined pie plate and then cover with ... (approximately 350 degrees for about 30 minutes).

9. OLD FASHIONED RAISIN PIE

Combine raisins and water. Boil 5 minutes. ... Pour into unbaked pie shell. Cover with top crust. Bake at 425 degrees for 30 minutes or until brown.

10. MY OLD FASHION RAISIN PIE

Cook 5 minutes. Add: 2 tbsp. cornstarch 1/2 tsp. cinnamon 1 tbsp. vinegar or lemon juice 1/4 tsp. salt Add butter and vinegar. Put in ...

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