Quick Round Steak - Recipes

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Results 1 - 10 of 32 for quick round steak

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Brown round steak, place in casserole, put ... pour mushroom soup and water over. Place lid on casserole and cook at 375-400 degrees for 1 hour.

Brown meat in 2 tablespoons butter. Add onions and continue browning. Remove from burner. Add rest of ingredients. Place in covered ...

Slice meat into very thin slices (slightly frozen makes easier slicing). In a large skillet cook onion in butter until tender, add meat. ...

Trim fat from meat; cut into 1 inch cubes. Combine meat and flour in a zip-top plastic bag; close bag and shake. Coat a 5 or 6 quart ...

Brown beef well. Mix can of soup with mayonnaise. Add to beef. Serve over rice or noodles.

Trim fat from meat. Cut diagonally across grain into 1/4-inch wide strips. Brown in butter; push meat to one side. Add mushrooms and onion; ...

Mix soups together. Place steak in baking dish. Pour soup ... Cook 2 hours at 300°F. This is a good dish to prepare for after church meals.

Brown round steak in oil. Add other ingredients ... thicken with 3 tablespoons water and 2 tablespoons flour. Serve over hot buttered noodles.

Preheat oven to 350 degrees. ... each piece of steak. Spray skillet with Pam. ... minutes to 1 hour. Preparation time: 30 minutes. Serves 6 to 8.

10. QUICK STIR FRY

Slice meat thin, fry quickly and remove. Chop green onions, slice all other vegetables and fry quickly. Mix sauce and add to vegetables, ...

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