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Round steak or chicken or pork Green onions Broccoli Chinese peas Cauliflower Ginger Soy sauce Soup base from noodles Slice meat thin, fry quickly and remove. Chop green onions, slice all other vegetables and fry quickly. Mix sauce and add to vegetables, add meat and heat. You may want to add corn starch with 1 tablespoon water to thicken. |
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