Results 1 - 10 of 217 for quiche sour cream

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Preheat oven to 375 degrees. ... Combine eggs with sour cream and add to mushroom mixture. ... or until puffed and brown. Makes 4 to 6 servings.

Fry bacon until crisp. Pour ... eggs, milk and sour cream. Pour over ingredients. Sprinkle ... knife inserted in center comes out clean. Serves 12.

Saute pepper and onion in oil. Fold together beaten egg, sour cream, cheeses, chicken, veggies, and ... minutes, then at 350 degrees for 30 minutes.

In large skillet, fry bacon ... eggs, milk and sour cream, pour over ingredients in ... pieces. Leftovers can be reheated and served next day.

Cook onion in butter until transparent. Beat remaining ingredients together until eggs are well mixed. Add onions, stir and pour into ...



Combine bacon and onion in ... frothy. Stir in sour cream and whip again. Add seasonings, ... minutes at 350°F or till puffy and brown on top.

Serve while still hot. Preheat ... remaining ingredients except sour cream and paprika. Blend well. Pour ... Bake at 350°F for 40 to 45 minutes.

Preheat oven to 350°F. Sauté ... combine eggs, dairy sour cream, milk, pepper and 1/2 ... shredded cheese and bake at 350°F for at least 35 minutes.

Preheat oven to 425°F. Bake pastry shell 8 minutes; remove from oven. Reduce oven temperature to 350°F. Meanwhile, in medium bowl, toss ...

Chop bacon, fry until crisp. ... eggs, stir in sour cream. Divide bacon and mushroom ... degrees for 20 minutes. Can be reheated. Freezes well.

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