Cut monterey jack cheese into cubes. Combine eggs and sour creme in a large bowl. ... greased 10 inch quiche pan or a square baking ... 10 minutes before serving.
Combine first 5 ingredients and ... pie pan or quiche pan. Bake crust at 400 ... 3 eggs, beaten, sour cream, mayonnaise and salmon liquid. ... Serves 6-8. Freezes well.
Preheat oven to 350°F. In ... blender, blend eggs, sour cream, cottage cheese, Parmesan cheese, ... into 10 inch quiche dish. Bake 45 minutes until ... the crabmeat. Serves 8.
Drain salmon, reserving liquid. Add ... aside. Blend eggs, sour cream, mayonnaise and liquid. Stir ... until center of quiche puffs up and is firm in center.