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pork tips
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1.
GRILLING WITH TERIYAKI SAUCE
Combine ingredients except for ginger ... Marinate sirloin steak
tips
in bite-sized pieces for barbecued ... to taste. Divide
pork
spareribs into 3 inch wide ... with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
2.
JOE'S JAMBALAYA
This recipe was given to ... until crisp and/or
pork
sides till almost charred; remove ... stirring well after 10 minutes. 12 to 15 servings.
Ingredients: 21 (bouillon .. bouquet .. garlic .. oil .. optional* ...)
3.
EASY PORK TIPS
Combine flour, salt, pepper and cloves. Coat meat with flour mixture. In frying pan, melt butter and add floured meat and brown. In a slow ...
Ingredients: 9 (basil .. broth .. flour .. salt .. tips ...)
4.
CLASSIC SOUTHERN RIBS
Preheat oven to 350°F. Place ... meat, especially with
pork
. If using a grill, ... Please :-) best sauce you can get outside of homemade for ribs.
Ingredients: 3 (sauce ...)
5.
HOPPIN JOHN JAMBALAYA
Saute regular onions, bell pepper, ... Add sausage, salt
pork
, peas, broth and bring ... Hot corn bread and a tossed salad is a great addition.
Ingredients: 11 (oil .. parsley .. rice .. sausage ...)
6.
BARBECUED PORK CHOPS
When using chili sauce as ... liking. 1. Wipe
pork
chops with a clean kitchen ... should no longer be pink. Turn chops for more even browning.
Ingredients: 9 (honey .. lbs. .. mustard .. oil .. sauce .. vinegar ...)
7.
KAY'S SPANISH PAELLA
(Keep another handy because you ... chicken, sausage and
pork
lightly - add garlic, onion ... the flavors together until I added it to the rice.
Ingredients: 20 (hearts .. meat .. oil .. oregano .. peas .. portions ...)
8.
SUPER SAUERKRAUT
Peel potatoes, apples (if desired without skins), onions. Dice all into small pieces. Brown meat and cut into small pieces. In a casserole ...
Ingredients: 8 (apples .. celery .. potatoes .. raisins .. seeds ...)
9.
ARROZ CON POLLO
Brown
pork
and set aside. Add chicken ... if necessary to finish cooking the chicken. Serve garnished with asparagus
tips
and peas. Serves 6-8.
Ingredients: 12 (chunks .. oil .. onion .. pieces .. pork .. rice ...)
10.
GREENS
Saute ham and onion until onion is transparent. Add water. Bring to a boil, lower to a simmer and cook until meat is tender, about 1 hour. ...
Ingredients: 6 (greens .. hocks ...)
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