Results 1 - 10 of 30 for poppers j

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Crumble and cook sausage, garlic and onion thoroughly. Drain excess grease. In a large bowl, combine cooked sausage, cheese and jalapenos. ...

Lay wonton skins on a clean, dry surface so that each skin is in the shape of a diamond. (They come in a square shape, so just turn them.) ...

Cut jalapenos in half and ... Variation: Place the crushed pineapple or strawberry salsa on top of the jalapenos instead of bacon. Makes 12 poppers.

Mix jalapeno mix together, then dip in eggs, then dip in the bread crumb mix. Form into a ball and place on a slightly greased baking ...

Great for watching football games! ... crumbs. Fry in hot oil. They should be done when they are a golden to deep brown. Enjoy! Makes 10 poppers.



You may want to wear ... for pulling the poppers out of the oil. After ... then dunk them in Ranch or your other favorite condiment and enjoy.

Rinse jalepenos. Slice jalepenos lengthwise without cutting totally in half. Remove seeds (a paring knife works best.) Rubber gloves are ...

Slice jalapenos into 2 equal ... bake 30 minutes or more, until the bacon is well done and crispy. Should make 24 Jalepeno Poppers. Serve hot.

Slice Abalone into as thin a slices as you can safely manage, less than 1/4 inch is best for this recipe. Pound each slice with a ...

Crisp the bacon until... Well ... until all the poppers are done. Fun part now, ... Serve with a salsa dip, beers and football! Makes 20 poppers.

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