Results 1 - 10 of 46 for pineapple jam pectin

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Combine pineapple and lemon juice in a ... heat; stir in pectin. Skim. Let stand for ... minutes in boiling water bath. Makes 4-5 half pint jars.

Cut cantaloupe in pieces the ... with drained crushed pineapple, 2 oranges, ground peeling and all. Add 2 packages pectin. Add sugar; measure and ... in bottles and seal.

Thaw strawberries as directed on ... saucepan. Add crushed pineapple, sugar, lemon juice, and ... once stir in pectin. Then stir and skim ... about 9 medium glasses.

Microwave Directions: In 2 quart ... lime juice and pineapple. Microwave on High for ... Stir in liquid pectin. Microwave on High for ... Makes 4 1/2 cups.

Crush bananas to a fine pulp and add pineapple. Mix sugar and fruit ... heat and stir in pectin. Pour into hot jars and seal with wax immediately.



1. Measure pineapple and add water to make ... quart saucepan with pectin; mix well. 3. Add ... hot, sterilized jars. Seal airtight immediately.

Pit cherries (boring to do, ... water together. Add pineapple and sugar. Mix well. Heat ... and add fruit pectin. Skim and stir 5 ... 11 (6 oz.) jars.

Apricots: Wash and pit firm, ... cup of fruit. Pineapple: Drain pineapple, saving juice. ... been skimmed. Add pectin and stir vigorously to disperse. ... and immediately pour jam into glasses. Seal according to package directions. Makes 4 cups.

Use large zucchini. Peel zucchini ... Add to kettle, pectin, crushed pineapple and sugar. Bring to boil ... with hot lids. Thickens as it sets.

Heat pineapple (with syrup), reserved cherry syrup, ... heat; stir in pectin. Pour into hot sterilized ... than 3 months. About 5 half-pints jam.

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