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Results 1 - 10 of 120 for petit salad
Drain pears thoroughly, reserving 1 ... been rinsed in cold water. Chill until set. Garnish salad plates with crisp greens and place salad on top.
Toss the first 5 ingredients gently. Add mayonnaise, Tabasco and salt. Mix gently. Chill overnight.
Cook egg noodles (al denté or firm to the bite) according to package instructions or your know how. While noodles are cooking open all of ...
Drain peas; rinse in cold water and drain again. Combine all ingredients; toss well. Refrigerate for 24 hours. Serve in lettuce lined bowl; ...
Very addictive! Make sure all ... Mix in a salad bowl, stirring gently to coat ... generous amount. Very good with salad or saltine crackers.
Thaw peas by running briefly under cold water in colander. Drain well. Add onion, bacon, and nuts; then stir in sour cream.
This recipe is a hit at Hawaiian luaus, barbecues and potlucks! Can't lose with this one! Cook macaroni according to instructions on ...
Toss the first 5 ingredients gently. Add mayonnaise, Tabasco and salt. Mix gently. Chill overnight.
Cook peas for one minute. Drain well. Carefully mix with onion, mayonnaise, mustard, salt and pepper. Marinate 3 to 4 hours or overnight in ...
10. COLD PASTA SALAD
Cook noodles according to box directions for al denté and rinse in cold water. Dice onion, peppers, and carrot into small pieces. Drain ...
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