Results 1 - 10 of 49 for peppers deli

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Cook pasta in salted boiling ... olives, pepperoncini, onions, peppers, artichoke hearts, salami and ... oil and mix to combine. Serves 6 to 8.

A sure summer winner at ... olives, pepperoncini, onions, peppers, artichoke hearts, salami and ... some olive oil and mix again. Serves 6 to 8.

There's something extra-special about a deli macaroni salad, and I believe ... Toss with bell peppers and celery seed. Add mayo ... 1/2 red if desired.

Cook noodles according to package ... olives. In a bowl blend dill weed, salt, pepper, sugar, and dressing. Add to noodle mixture; toss lightly.

Prepare pasta. Cook and stir peppers, onion and garlic in ... and heat thoroughly. Pour sauce over pasta; toss to coat well. Makes 8 servings.



Cook macaroni according to package ... green or red pepper, olives, Parmesan cheese and ... desired, garnish with parsley sprigs. Makes 8 servings.

Cover dough with damp cloth ... In oil, saute peppers, onions, and mushrooms for ... about one hour). Double up on ingredients for more Calzone.

Cook pasta as directed on ... mustard, salt and pepper in a large bowl. Add pasta, ... parsley; toss. Cover and chill 1 hour. Makes 18 servings.

1. In bowl, combine 2 cups flour, the yeast and salt. Combine water, oil and honey; stir into flour mixture until soft dough forms. 2. Turn ...

Bring beef to room temperature. Place seasonings in plastic bag. Shake roast until coated. Preheat oven to 500 degrees. Place roast in ...

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