Results 1 - 10 of 43 for pecan puff

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Beat butter until soft, add ... 1 cup of pecan meats. Sift 1 cup of ... minutes. Roll the puffs while hot in confectioners sugar, ... (1 1/2 inch) puffs.

Preheat oven to 325°F. Beat ... 1/2 cups whole pecan until coated. Drop by small ... sheet. Turn oven off and leave in oven for 40 minutes.

Butter and Soft-a-Silk are what ... mouth!! Stir the pecans and the cake flour into ... balls. Roll the puffs while hot in confectioners' sugar. ... bake in the oven.

Beat egg whites and salt ... Add vanilla and pecans. Drop by teaspoonful on ... at 200°F for 50 to 55 minutes or until firm. Yield: 3 dozen.

Beat butter until soft. Add ... Add flour and pecans; blend. Roll into small ... Roll while hot in confectioners sugar. Reroll in sugar when cool.



Beat until soft. Add: 2 ... and 2 cups pecans (chopped). Mix pecans and flour. ... 300 degrees. Roll puffs in confectioners sugar when hot and again when cool.

Mix as usual cookie recipe, adding pecan nuts last. Dough will be ... sheet and bake 30 minutes at 350 degrees. When done, roll in powdered sugar.

Beat butter until soft, add ... measuring. Stir ground pecans and flour into butter mixture. ... minutes. Roll the puffs while HOT in confectioners' sugar ... about 50 pecan puffs.

Cream butter until soft. Blend ... and vanilla; add pecans. Roll dough into small ... then roll hot puffs in powdered sugar, then again when cool. Yield: 24 puffs.

Mix well. You may roll in small balls or fingers. If rolled in balls, make indenture with thumbs before baking. Fill indent with desired ...

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