Results 1 - 10 of 78 for pear bread

1  2  3  4  5  6  7  8   Next

Sift together the flour, salt, ... chopped apples or pears. Mix well. Pour into an oblong pan. Bake in a 375 degree oven for 30 to 35 minutes.

Preheat oven to 350 degrees. ... well. Stir in pears, pecans and vanilla. In ... the wire racks. Bread baked in canning jars must ... four jars or bread.

Heat milk until bubbles form ... pan. Pour over bread, cool to lukewarm. Combine ... dish with 1/2 pear slices. Pour bread mixture over ... knife comes out clean.

#1 #2 2 or 3 pears, pared and cut med. ... smooth. Stir in pears. Pour into greased loaf pan and bake 50 to 60 minutes at 375 degrees. Makes 1 loaf.

Drain pears, reserving syrup. Set aside ... them on the top. Bake at 350 degrees for 50-55 minutes. Mix the glaze and spoon over the warm bread.



Cream sugar, oil; beat in ... spices. Add grated pears and beat on medium speed ... hour and 10 minutes or until done to the touch. Make 2 loaves.

Beat eggs with oil until ... Mix in sugar, pears, vanilla, and milk. Combine ... 60 minutes.) Wrap well and store. Freeze 1 loaf. Freezes well.

Cream oil, butter. Gradually beat ... yogurt. Stir in pears and vanilla. Pour into greased ... until toothpick inserted in center comes out clean.

Mix sugar, eggs, milk, and ... Add nuts and pears. Mix together flour, oats, ... pan at 350 for 1 hour. Cool 10 minutes and then remove from pan.

Coarsely chop pears; place in a greased ... Garnish with whipped cream and pear slices if desired. Serve with Butterscotch Sauce. Yield: 8 servings.

1  2  3  4  5  6  7  8   Next

 

Recipe Index