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Results 21 - 30 of 78 for pear bread
Drain pears reserving syrup. Slice 1 pear ... teaspoon ginger, nutmeg, cloves or cardamom, 1/4 teaspoon anise seed or 1 cup shredded Cheddar cheese.
Combine all-purpose and whole wheat ... Stir in cheese, pears and pecans. Spoon mixture into ... temperature 24 hours before slicing. Makes 1 loaf.
23. PEAR PECAN BREAD
Preheat oven to 350 degrees. ... mixture. Stir in pears, pecans, and lemon. Spoon ... clean. Cool in pan 10-15 minutes. Turn onto rack and cool.
1. Cream butter, yogurt, sugar, ... 3. Stir in pears and nuts. 4. Bake in ... floured 9x5x3 inch loaf pan at 350 degrees for 1 hour. Makes 1 loaf.
25. PEAR NUT BREAD
Pore, halve and core pears; chop to make 1 ... rack. Slice when completely cold. Slice very thin and spread with softened butter or cream cheese.
26. PEAR NUT BREAD
Drain pears, reserving syrup; reserve 1 ... smooth glaze. Remove bread from pan; spoon glaze on ... aluminum foil; let stand overnight before slicing.
27. PECAN PEAR BREAD
Preheat oven to 350 degrees. ... mixture. Stir in pear, pecans and lemon peel. ... 10-15 minutes. Turn out onto rack and let cool before slicing.
Add sugar to oil. Beat ... buttermilk. Stir in pears and vanilla. Pour into greased ... loaf pan. Bake at 350 degrees for 1 hour. Makes 4 loaves.
29. PEAR NUT BREAD
Peel and core pears, chop to get 1 ... comes out clean. Cool in pan 10 minutes. Turn onto rack to finish cooling. Makes 1 large or 2 medium loaves.
Sift together dry ingredients. Beat ... very stiff. Add pears or apples and nuts. Bake ... and lined loaf pans. You do not have to peel fruit.
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