Results 71 - 78 of 78 for pear bread

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Combine first 4 ingredients and set aside. Beat butter until fluffy. Add sugar, eggs, milk, vanilla and cinnamon. Add fruit or vegetables. ...

Can use 1 cup: Combine flours, oats, and soda; set aside. In a large mixer bowl beat butter with an electric mixer on medium sped for 30 ...

Beat eggs, water, pear and oil until creamy. Add ... oiled pan, 9 x 5 inches. Bake at 325 degrees for 45 minutes. Cool before serving. Serves 6.

Preheat oven to 350 degrees. ... blended. Stir in pears and nuts. Pour into one ... substituted for pears. If so, increase cinnamon to 1 teaspoon.)

Combine flours, oats and soda; set aside. In a large mixing bowl, beat butter with an electric mixer on medium speed for 30 seconds. Add ...

Preheat oven to 325 degrees. ... egg whites, water, pears and corn oil until creamy. ... Pour into 9x5 inch sprayed pan and bake for 45 minutes.

Heat oven to 350 degrees. Grease and flour a loaf pan. Mix 1 cup sugar, shortening and eggs and vanilla. Stir in flour, baking powder, soda ...

Core and puree pears. Mix together baking mix, ... batter into lightly oiled 9 x 5 x 3 inch loaf pan. Bake 50 minutes at 350 degrees. Makes 1 loaf.

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