Frozen Parfait - Recipes

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Results 1 - 10 of 73 for frozen parfait

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Mix crust ingredients and press into a 9"x13" pan. Mix filling ingredients and fold in 1 1/2 quarts vanilla soft ice cream. Top with nuts ...

Mix flour, brown sugar, nuts and melted butter. Put into bottom of 9 x 13 inch pan. Bake at 350 degrees for 20 minutes. Take out 1/3 of ...

Mix cracker crumbs, sugar and butter. Press into bottom of 9 inch square pan. Combine the pumpkin, brown sugar, salt and spices. Fold into ...

Mix 1 1/2 cups graham cracker crumbs with 1/4 cup each sugar and melted butter. Press into bottom of 9" square pan. Combine 1 1/2 cups ...

Mix graham cracker crumbs, sugar, and butter for crust. Press into 9 inch square pan. Mix together pumpkin, brown sugar, and spices. Fold ...

Gradually add mayonnaise and sugar to softened cream cheese. Add food coloring and mix well. Fold in fruit, marshmallows, nuts, and whipped ...

In a dessert dish, mix ingredients. (I use raspberries.) Transfer mixture to pudding bowls and add a tablespoon or two of cereal on top.

In saucepan, heat water to boiling, remove from heat. Add package Jello; stir until dissolved. Add ice cream, in pieces, to hot liquid. ...

Alternate layers of fruit and yogurt in 4 tall glasses. Sprinkle with granola. Serve immediately. 200 calories per serving.

10. 2 - BERRY PARFAITS

Drain raspberries (reserving syrup). Add ... juice. Chill in parfait glasses. Layer ice cream, berry ... berry sauce. Repeat layers. Serves 6-8.

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