Results 1 - 10 of 73 for peanut butter fudge pie

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Have pie crust ready. Carefully spread/frost the ... pie crust with fudge sauce (if really thick microwave ... mixer, add the peanut butter (mixture will be thick). Spoon ... at events. ENJOY! . Davis

In a small bowl beat ... and fluffy. Add peanut butter and milk, beating until smooth ... smooth, don't boil. Serve warm over pie (or ice cream).

Mix peanut butter and honey. Stir mixture into ... cream mixture into pie crust. Sprinkle with half cashews. Drizzle 4 oz. fudge sauce over cashews. Spoon remaining ... firm (about 6 hours).

Must use FUDGE topping because of thickness. Must use creamy peanut butter. 1. Bake 8" pie crust; cool. 2. Spread 1/4" ... 2 hours before serving.

Mix peanut butter and honey. Stir mixture into ... of nuts and fudge topping over ice cream. Spoon ... cashews and fudge topping. Freeze overnight.



Cream the cream cheese, one ... time. Beat in peanut butter. Add hot fudge sauce. Be sure to scrape ... KEEP IN REFRIGERATOR! Pies must always be served frozen.

In medium mixing bowl, combine milk and peanut butter. Blend well. Add pudding ... thick. Spoon into pie shell. Chill 2 hours. Garnish ... or cream and peanuts.

Using electric mixer, beat cream cheese and peanut butter in large bowl until well ... lukewarm. Spread over pie. Refrigerate until firm - about 3 hours.

In 9 inch pie pan combine all crust ingredients, ... cheese, powdered sugar, peanut butter and vanilla. Beat at medium ... 15 minutes before serving.

Preheat oven to 325 degrees. ... 2 knives, cut butter into flour until mixture resembles ... ungreased 9 inch pie pan. Trim and crimp edges ... beat 1/3 cup peanut butter, vanilla, sugar and eggs ... servings. Peanut Butter Fudge Pie will be a hit ... of a favorite candy.

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