| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 54 for pan fried fish fillets
Melt butter and margarine in a non-stick fry pan - medium heat. When melted, ... wooden spoon. Pat fish dry with paper towels and ... pan leavings over fish.
Clean fresh caught fish and fillet. You may use frozen. ... cornmeal. Dip fish fillets into milk mix and roll ... with a fork. Drain on paper.
Cut fillets into serving portions. Sprinkle both ... in crumbs. Place fish in a heavy frying pan with about 1/4 inch melted ... or sauce. Serves 4-6.
In a flat bowl, mix ... separate bowl. Dip fish fillets first in lemon juice, then ... on both sides. Pan fry the coated fillets in ... Delicious and visually appealing.
Cut fillets into serving size portions. Sprinkle ... in crumbs. Place fish in heavy frying pan with about 1/4 inch melted ... 4 to 6 servings.
Wash fish. Pat dry with paper ... Place coated fish fillets in skillet. Fry fish until ... 6-8 minutes. Turn fish only once. Makes 6-8 servings.
Thaw fish, if frozen. If using a fillet block, cut block into 3 ... greased, shallow baking pan. Sprinkle with salt and ... 1/2 inch of thickness.
Pat fish dry. Mix baking mix, cornmeal, ... medium heat, turning carefully until brown on both sides, about 10 minutes each side. 6-8 servings.
Coat fish in combine dry ingredients; dip ... in dry ingredients. Pan fry in butter and oil ... with fork. Drain on paper towels. 3 to 4 servings.
10. PAN FRIED FISH
Coat fish in combined dry ingredients; dip ... Coat again in dry ingredients. Pan fry in butter and oil until fish flakes easily with fork; drain.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables