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Results 1 - 10 of 239 for over brussel sprouts
Soak Brussels sprouts in warm water for about ... little more oil. Broil for 2-4 minutes or until they are nice and crispy. Let cool and serve.
Preheat oven to 425°F. Line ... aluminum foil. Place brussels sprouts on baking sheet and drizzle ... Remove from oven and serve immediately.
Boil or steam sprouts until they are tender (approximately ... garlic, pouring approximately 1/3 to 1/2 bottle over salad. Chill before serving.
When I prepare this recipe ... Add the chopped brussel sprouts and the warmed milk and ... Heat until cheese melts and soup is hot. Do not boil.
Preheat oven to 400°F. Cut large Brussels sprouts in half. In a large ... the remaining 1 tablespoon vinegar and sprinkle with bacon. . Boroughs
Preheat the oven to 425°F. ... spray. Place the brussels sprouts in a single layer on ... sprouts are browned. Sprinkle with parsley and serve.
Cook sprouts in an olive oiled cast ... stirring frequently. Add olive oil and soy sauce as needed. We like ours cooked very well. Serve while hot.
Put in each sterilized pint ... as many trimmed Brussels sprouts as can fit in jars. ... minutes. Lids will pop down. Cook store or refrigerate.
Cook Brussels sprouts until tender not mushy in ... cheese and pour over the sprouts. Sprinkle with Cheddar ... broiler to melt cheese. Serves 6.
Blend flour and butter in ... thick. Add precooked brussel sprouts and chestnuts. Heat over boiling water until hot. Pour ... degrees for 30 minutes.
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