Mix all marinade ingredients in mixing bowl. Place pork chops in gallon Ziploc style bag ... occasionally with the reserved marinade sauce while cooking.
Mix soy sauce, water, brown sugar, molasses and salt. Bring to a boil and let cool. Put chops in a pan with bone-side ... sauce over the pork chops and let stand overnight ... more than 15 minutes.
Preheat oven to 350 degrees. Sprinkle chops with salt; saute in shortening ... baking dish. Combine molasses with water; pour over apple mixture. Put in browned pork chops. Cover and bake 1 ... more. Makes 4 servings.
In a small saucepan, whisk ... Dijon mustard, vinegar, molasses and ground mustard until blended. ... until thickened. Place pork chops in a 13 x 9 ... occasionally. Yield: 6 servings.