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Results 11 - 20 of 80 for molasses pork chops
11. CHOP SUEY
Heat 3 tablespoons oil or ... done, then add chop suey vegetables and bean sprouts. ... water and bead molasses and mushrooms. Season to taste ... Will serve 8-10 people.
12. CHOP SUEY
Brown meat. Add onions, celery, chop suey vegetables, sugar, molasses, mushrooms, and soy sauce. ... suey. Serve over rice or chow mein noodles.
13. CHOP SUEY
Using lard, fry meat until ... water. Add to chop suey until desired thickness. Serve with rice and/or chow mein noodles. Makes a large batch.
14. CHOP SUEY
Brown 1 pound meat with 1 tablespoon molasses, 2 small onions and ... 1 can mixed chop suey vegetables, bean sprouts, water ... cooked rice. Serves 4-6.
15. CHOP SUEY
Brown meat in fat, salt ... soy sauce and molasses. Cover and cook about ... Add bean sprouts, chop suey vegetables, mushrooms and water, ... with rice or noodles.
Fry meat in lard until ... of sugar and chop suey sauce to taste. Cook ... tablespoon of bead molasses separately in 1/2 cup water. ... over chow mein noodles.
17. EASY CHOP SUEY
Cut beef and pork into bite-sized pieces. Combine beef, ... lightly browned. Add chop suey vegetables and 3 vegetable ... hours. Stir in molasses and soy sauce. Blend cornstarch ... thickened. Serve over rice.
18. CHOP SUEY
Cut meat in small pieces ... minutes more. Add molasses, bean sprouts and chop suey sauce. Stir well. Serve ... cut, better if partially frozen.
19. CHOP SUEY
Brown meat. Add onions, celery, chop suey vegetables, sugar, molasses, soy sauce, mushrooms and ... Serve over rice or chow mein noodles. Enjoy.
Rub chops on both sides with blended ... grams carbohydrates, 27 grams protein, 2 grams fiber, 87 milligrams cholesterol, 160 milligrams sodium
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