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Results 1 - 10 of 41 for molasses buns
Scald milk, add molasses and salt. Cool to lukewarm. ... minutes. Shape into buns and let rise until light. ... on top and the rolls are light.
These buns are served as Dim-Sum in ... cholesterol, 106mg sodium, 28.9mg calcium, 42.5IU Vitamin A, 1.3mg Vitamin C, 6.5IU Vitamin D, 2mg iron.
Mix hot water and maple syrup. Sprinkle yeast into water and allow to proof while chopping onions. Saute onions in oil until golden, 5-7 ...
In a Dutch oven, brown roast on all sides in 1 tablespoon of oil. Meanwhile, in a large saucepan, sauté onions in remaining oil ...
Sprinkle beef with salt. Add ... fork. Blend together molasses and mustard and stir in ... temperature. Toast hamburger buns. Spread with barbecued beef. ... desired. Yield: 6 sandwiches.
Place steak in large resealable ... heated through, stirring often. Serve steak and sauce on sandwich buns. Garnish as desired. Makes 4 servings.
Combine buttermilk, molasses and oil. Stir dry ingredients ... let cool for 10 minutes. Remove bread from pans to cool completely. Serve warm.
Cream sugar and shortening. Add eggs, mixing well. Add molasses. Add the dry ingredients ... with sour cream. Bake in loaf pan at 375 degrees F.
Pour boiling water over oats, shortening, salt and molasses. dissolve yeast in water ... of bread or buns in greased pans. Let rise ... grease tops while hot.
10. EASTER BUN
Melt butter. Whip eggs, add stout, honey, molasses and all liquids. Add all ... degree oven for 1 hour or until done. Insert toothpick to test.
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