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Results 1 - 10 of 35 for mint mousse
Melt chocolate over very low heat. Mix eggs, yolks, sugar, vanilla, bring to warm temperature over double boiler, whisking constantly. Pour ...
Drain pineapple and put juice ... Add gelatin and mint jelly. Cook over medium heat ... (I use frozen whipped topping instead of whipped cream.)
The secret to this dessert is lots of beating!!! Beat butter and add sugar gradually. Beat for 15 minutes. Melt, then cool the chocolate ...
In medium heavy gauge saucepan, combine 1/4 cup sugar, cornstarch and morsels. Gradually stir in milk. Cook, stirring constantly over ...
Beat egg yolks into chocolate. Whip egg whites and add to chocolate mixture; whip 1/2 pint heavy cream, add to chocolate mixture; whip 1/2 ...
Whip cream; set aside. Combine sugar, cinnamon, mace. Add to apple sauce and stir until sugar is dissolved. Add lemon juice, peppermint ...
In medium heavy gauge saucepan, combine 1/4 cup sugar, cornstarch and morsels. Gradually stir in milk. Cook, stirring constantly over ...
Your Valentine will love this! ... Garnish with remaining whipped cream, halved cookies, strawberries and mint sprig, if desired. Makes 8 servings.
White chocolate genoise (recipe follows), ... the white chocolate mousse: In a bowl whisk ... with the remaining raspberries and the mint sprigs.
Core pears from the bottom ... cool. Pipe Stilton Mousse into poached pears with a ... plate; garnish with mint. Makes 6 servings. Puree ... add a little water.
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