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Results 1 - 10 of 16 for mint jelly sauce
Mix all ingredients together in small pan. Cook for 20 minutes on medium-low flame. Serve over Leg of Lamb or Lamb Chops.
Balls of jellied cranberry sauce add color and flavor to ... with ball-cutter. Insert mint leaves around edges of sherbet ... Chill thoroughly before serving.
These are great if you ... potatoes, butter and mint, mixing well. Grate the ... bite-sized appetizers, cut each baked potato half into quarters.
Place lamb, fat side up, ... degrees. Let stand 10 minutes before carving. Serve with Mint Sauce and garnish with fresh mint. Yield: 8 servings.
Preheat oven to 350 degrees. ... hand. Stir in mint chocolate chips and pecans. Spread ... sugar, butter, mint jelly and enough milk to bring ... calories from fat 50%.
6. LAMB SHANKS
Combine flour, garlic, salt and ... in oil. Combine sauce, water and jelly and bring to boil. Bake ... turning occasionally. Cover shanks with sauce.
Season lamb shanks with salt ... cup water, soy sauce and blend in the jelly. Heat to boiling. Cover ... mixing fresh chopped mint with 1/4 cup concord grape jelly. Serves 4.
8. LEG OF LAMB
Cut cloves of garlic into ... holes. Sprinkle Worcestershire sauce on leg. Salt and pepper ... drippings to make a gravy. Serve lamb with mint jelly.
Cook lamb in foil at ... fat before making sauce. I always double sauce ... well blended. Allow to boil up once. Serve hot with roast potatoes.
Combine all ingredients and cook over medium heat for 10 minutes. Baste your favorite meatloaf before cooking.
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