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Results 1 - 10 of 12 for mincemeat pecan pie
Roll half of pastry onto ... into a 9-inch pie plate. Set aside. Chill remaining pastry. Combine mincemeat, brown sugar, flour and pecans; spoon mixture evenly into ... round to preserve flavor.
Ingredients: 22 (allspice .. cinnamon .. cloves .. eighths .. flour ...)
Dissolve mincemeat in water over low heat. Add sugar, syrup, preserves, pecans and bread. Cook until thick ... Pour into unbaked pie shell. Cover with top crust ... like traditional mincemeat pies.
Ingredients: 10 (mincemeat .. nutmeg .. pieces .. sugar .. syrup ...)
Line a 9-inch pieplate with ... set aside. Combine mincemeat, pecans and liqueur; spoon into pastry ... Yield: one 9-inch pie. Combine all ingredients; beat ... smooth. Yield: 1 cup.
Ingredients: 8 (juice .. mincemeat .. pecans .. piecrust .. sauce ...)
Prepare crust (see below) before ... to stir in mincemeat and pecans. Pour into crust and place in freezer. PIE CRUST FOR PIE: ginger snaps ... burn around top edge.
Ingredients: 3 (cream .. pecans ...)
Follow package directions and add ... combine butter, coconut, pecans, flour and brown sugar until crumbly. Pour cooled mincemeat into unbaked 9-inch pie shell and press topping, covering ... whipped cream. Simply delicious.
Ingredients: 9 (mincemeat .. pecans .. sugar ...)
Beat egg whites until foamy. ... and floured 9" pie pan. Make indentation in center ... Fold together with mincemeat, lemon juice and lemon ... sprigs. Cut and serve.
Ingredients: 9 (cream .. juice .. mincemeat .. pecans .. rind .. sugar ...)
Bake pie as desired, without top crust. Mix: Place on top of baked pie. Spread evenly all the way to the edge. Bake at 400 degrees until brown.
Ingredients: 5 (flour .. pecans .. sugar ...)
Crumble mincemeat. Add hot water and ... mixed). Combine with mincemeat mixture. Stir in melted butter. Add pecans. Pour into 2 unbaked pie shells.
Ingredients: 7 (eggs .. flour .. mincemeat .. sugar ...)
Make pastry for double crust 9 inch pie. (One pint makes two pies). Combine mincemeat, brown sugar, flour and pecans. Spoon into prepared pastry ... 35 to 40 minutes.
Ingredients: 4 (flour .. mincemeat .. pecans .. sugar)
Reserve 1/3 cup pastry mix, firmly packed, or 2/3 pie crust stick for topping. Prepare ... seal. flute. Spoon mincemeat into pie pan. Crumble reserved ... coconut, brown sugar, pecans and butter. Sprinkle over filling. ... brown. Yield: 4-6 servings.
Ingredients: 6 (mincemeat .. pecans .. sticks .. sugar ...)