MINCEMEAT PIE TOPPING 
Bake pie as desired, without top crust. Mix:

1/2 c. butter
1 c. sifted flour
1/3 c. coconut
1/2 c. brown sugar
1/2 c. chopped pecans

Place on top of baked pie. Spread evenly all the way to the edge. Bake at 400 degrees until brown.

 

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