In a mixer bowl, cream the butter, lemon rind, vanilla and salt until ... sugar alternately with milk until the mixture is creamy ... in the lemon juice.
Ingredients: 7 (extract .. juice .. milk .. rind .. salt .. sugar ...)
Preheat oven to 350°F. Cut ... 1/4 cups of milk in a 2 cup measuring ... Stir in grated lemon rind, butter, salt, and lemon ... or your favorite frosting (whipped cream is best). Refrigerate ... 1 (3 layer) cake.
Cream butter; gradually add brown ... on wire racks. Frost with Maple Frosting. Yield: about 7 1/2 ... sugar alternately with milk, beating until smooth enough ... 7 1/2 dozen cookies.
Combine and melt in large ... beat well. Combine milk and lemon juice, then add to cake ... is dissolved. NOTE: Frosting not suitable in very hot humid weather!
Put all ingredients except egg ... double boiler. Add lemon juice and water, egg and ... minutes, or until frosting holds a peak. Remove from ... 1 (3 layer) cake.
Cream thoroughly butter, salt and ... powdered sugar and milk, alternately, blending until smooth ... vanilla. Fills and frosts top and sides of two, ... to butter. Use lemon juice in place of milk. ... lemon juice for vanilla.
Ingredients: 5 (cream .. salt .. sugar .. vanilla ...)
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