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Tip: Try s spaghetti sauce for more results.
Results 1 - 10 of 23 for mary s spaghetti sauce
In a large sauce pot put olive oil, onion, ... Note: Use any regular size cans of tomato that you have on hand and feel free to mix and match. a
In a large pot, brown ... add garlic, fennel, spaghetti sauce seasoning, oregano, spaghetti sauce and ... spaghetti and top with Parmesan cheese.
Slice vegetables as thin as possible in a big cooking pan. Cook oil, ketchup, sugar and vinegar. Boil well. Add vegetables and cook 5 to 10 ...
Cook tomatoes, peppers, parsley and onions until soft. Put through sieve. Add remaining ingredients and cook to desired thickness.
Mash tomatoes through sieve to remove seeds. Add tomato sauce. Add paste (2 cans ... to tomato sauce and continue cooking (for about an hour).
In hot oil over medium heat brown onions and garlic until golden. Add all remaining ingredients and about one cup of water. Bring to ...
Simmer 6 hours on very low heat after mixture comes to a boil.
Thaw and drain spinach. Prepare ... cover bottom with sauce to prevent sticking. Pour remainder ... great! Bake at 350 degrees for 45 minutes.
In large sauce pan bring water and salt ... meal, cheese, sauce and butter over first layer. Bake at 375 degrees for about 15 minutes. Serves 4.
Fry bacon and onions, slowly, ... paprika (optional), tomato sauce, tomatoes and sugar. Cook 1/2 hour, simmering. Meanwhile, cook spaghetti and drain. Combine spaghetti and sauce. Simmer 5 minutes.
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