Mamie Eisenhowers Fudge - Recipes

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Results 1 - 10 of 12 for mamie eisenhowers fudge

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Boil together sugar, salt, butter, and milk for 6 minutes. Pour syrup into large bowl over chocolate bits, chocolate and marshmallow cream. ...

Boil together, stirring constantly for 6 minutes. Place the following in bowl and set in boiling water: 4 oz. square unsweetened chocolate ...

Combine milk, sugar, butter and salt. Bring to a vigorous boil, stirring constantly. Reduce heat and simmer 6 minutes. Put chocolates and ...

After boiling first ingredients 6 minutes, or soft ball forms, 232 degrees, pour boiling syrup over ingredients in bowl, beat until ...

You may use 24 ounces chocolate pieces instead of 12 ounce pieces and 12 ounce German chocolate - works well also. Combine all chocolate ...

Put milk, sugar, salt and butter together in saucepan. Stir until sugar is thoroughly dampened. Cook on medium heat, stirring all the time ...

Boil first 4 ingredients together for 6 minutes. Put remaining ingredients in large bowl. Pour boiling syrup over and beat until chocolate ...

Mix sugar, salt, butter and Pet Milk. Boil for 6 minutes and pour over chocolate and beat until melted. Add marshmallow creme and nuts. ...

Mix sugar, salt, butter and milk. Boil 6 minutes. In large bowl put chocolate chips, German chocolate, marshmallow creme, and pecans. Pour ...

10. MAMIE EISENHOWERS FUDGE

Boil first three ingredients for 8 minutes. Stir so it will not burn to the bottom of kettle. Remove from burner and add remaining ...

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