Madeira Cream Sauce - Recipes

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Results 1 - 10 of 22 for madeira cream sauce

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1. MADEIRA SAUCE

Add Madeira to skillet and heat to ... watch carefully. Add cream, mushrooms, prosciutto and pistachios; ... color. Add pepper; serve immediately.

2. GRILLED BEEF FILLET

Sprinkle the beef with salt ... the Blue Cheese Sauce. In a saucepan combine the Madeira with the shallot and reduce ... 2 tablespoons. Add cream and broth and reduce the ... the sauce with paprika.

3. PARTY CHICKEN BREAST

Pound chicken breast very thin. ... and whisk in Madeira and chicken broth. Return to ... paste and sour cream. Add a little of the hot sauce to the bowl, mix thoroughly ... makes quite an impression.

4. CHICKEN BREASTS AND BROCCOLI WITH MADEIRA SAUCE

In bowl of hot water ... 2/3 cup. Add cream, salt and pepper; continue ... if necessary. Pour sauce over chicken and broccoli; sprinkle ... and bubbly. 4 servings.

5. SALMON WELLINGTON

FILLING: Melt butter in skillet ... Add mushrooms and Madeira and cook, stirring until most ... pastry again. WINE SAUCE: Place wine, vinegar, and ... whisk in the cream. Simmer, stirring occasionally, until ... the same meal twice.

6. SALMON WELLINGTON

Make flaky pastry: In food ... mix butter and cream cheese until blended. Add flour ... Add mushrooms and Madeira and cook, stirring, until most ... light white wine sauce: Place wine, vinegar and ... remaining sauce. Serves 8.

7. NEWBURG SAUCE

In the top pan of ... 3/4 of the cream and heat through; leave over ... the sherry or Madeira. Beat the yolks with ... a little hot sauce and return to the pan. ... for dribbling over crepes.

8. SUPREMES DE VOLAILLE A BLANC

Preheat oven to 400 degrees. ... while making the sauce (2-3 minutes). Pour the stock ... Stir in the cream and boil down again over ... Add 1 teaspoon curry.

9. SAUTEED OYSTERS

Place frozen patty shells in ... Stir in heavy cream and Madeira wine. Cook gently 4 or ... a nice creamy sauce. Turn off heat. When ... luncheon dish with salad.

10. SUPREMES DE VOLAILLE A BLANC

With Wine and Cream Sauce A heavy, covered flameproof casserole ... sauce over the chicken breasts, sprinkle with parsley and serve immediately.

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