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Results 1 - 10 of 20 for macaroni casserole ground pork

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In large skillet, cook pork and beef; drain fat. Add ... In large 3-quart casserole, layer half the meat mixture, macaroni and both cheeses. Repeat layers ... 350°F for 30 minutes.

Brown deer meat and sausage in large skillet. Crumble meat; pour off excess fat. Add garlic, onion, pepper, sweet basil and remaining ...

In large saucepan saute butter ... Pour over cooked macaroni. Bake at 350 degrees for ... or in a crock pot overnight until desired consistency.

Heat oven to 325 degrees. ... excess fat. Add macaroni, chicken and mushroom soups, ... a 3 quart casserole. Sprinkle with cashews. Bake ... sauce. Makes 8 servings.

Brown beef, sausage and onion. ... 2 1/2 quart casserole, layer half the macaroni, half the meat sauce, ... on high for 10 minutes. 6 servings.



Brown meat, drain. Add tomato ... In a 2-quart casserole, layer half of each macaroni, cottage cheese, shredded Mozzarella ... degrees for 30 minutes.

Cook macaroni in 6 cups boiling water. ... onion, hamburger and ground pork. Drain. Mix together with ... in a large casserole dish or 9 x 13 ... 50-60 minutes. Serves 8.

In heavy skillet saute together beef and pork sausage until done, stirring often; ... Stir often. Drain macaroni and mix well together all ... with paprika and olives.

Brown onions, peppers, and meat ... potato chips. Bake in moderate oven, 325-350 degrees, for 1 hour. Will serve 20 people. May use all ground beef.

In skillet, brown beef. Cook ... to separate. Pour off fat. Add beans, juice, macaroni and salt. Pour into baking dish. Bake until cheese melts.

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