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chicken pot roast
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of
51
for
chicken pot roast
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1.
CROCKPOT CHICKEN OR ROAST
Prepare
chicken
either whole or in pieces. Set crockpot on high and forget it for 3-4 hours. This works as well with beef
roast
, pork
roast
, etc.
Ingredients: n/a
2.
ROASTED HERBED CHICKEN W/ LEMON (CROCK-POT)
Rinse and pat dry the whole
chicken
and add it to your Crock-
Pot
. Rinse and quarter the ... for 3 to 4 hours or on LOW for 6 to 7 hours. . Farris
Ingredients: 7 (lemon .. potatoes .. rosemary ...)
3.
POT ROASTED CHICKEN
Salt and pepper inside of
chicken
. Put garlic and pinch ... with salt and pepper and remaining rosemary.
Roast
1 hour at 325 degrees. Baste often.
Ingredients: 7 (oil .. rosemary ...)
4.
ROAST CHICKEN IN A POT
Seasoned
chicken
well with salt and pepper. ... to 400°F. Place
pot
into oven for 45 minutes. ... Correct broth to taste. Serve in a large bowl.
Ingredients: 11 (2-pieces .. half .. leaf .. oil .. parsley .. pieces ...)
5.
CROCK-POT CHICKEN OR CHUCK ROAST
Spray inside of
pot
with cooking spray oil. Put ... of
pot
. Lay
chicken
breasts on top. Pour
chicken
... makes gravy. Chuck
roast
can be used in place ... mushroom soup for it.
Ingredients: 7 (breasts .. carrots .. pieces .. salt .. soup ...)
6.
CROCK-POT LEMON ROAST CHICKEN
Wash
chicken
; pat dry. Season
chicken
... sides. Transfer to crock-
pot
. Sprinkle with remaining oregano ... juice the last 1/2 hour of cooking.
Ingredients: 7 (juice .. oregano ...)
7.
POT ROAST CHICKEN
Spray 9 x 13 inch baking dish. 1. Arrange
chicken
, potatoes, onions and carrots ... drumsticks have more than twice the fat of
chicken
breasts.
Ingredients: 12 (broth .. juice .. oregano .. pieces .. thyme ...)
8.
POT ROASTED CHICKEN
Wash and dry
chicken
. Fill with Pecan Stuffing. ... 375°F for 1 hour. Add beans. Bake, covered, for 1 hour longer or until tender. Serves 4.
Ingredients: 14 (beans .. crumbs .. onion .. onions .. parsley .. pecans ...)
9.
CHICKEN POT - ROASTED
Brown
chicken
(breast side first) in butter ... remaining ingredients. Bring to a boil, then put covered into oven at 200 degrees for 2 hours.
Ingredients: 9 (leaves .. lemon .. rosemary ...)
10.
POT-ROASTED CHICKEN
Halve the
chicken
disjointed. Brown the onions and ... water. Cover and cook over low heat 2 hours or until the
chicken
is tender. Serves 4-6.
Ingredients: 9 (fat .. flour .. onions .. paprika .. salt ...)
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RECIPE PULSE
TRENDING NOW
MACARONI CHEESE
CROCKPOT ROAST BEEF
VINAIGRETTE DRESSING
LAZANIA
CHICKEN PARMAGANA
WONTON WRAPPERS
CROCKPOT CASSEROLES
BAKED PORK CUTLET
CAULIFLOWER CHEESE BAKE
CHOCOLATE DESSERT
PEPPERMINT MARSHMALLOW DESSERT
MUFFINS USING CEREAL
VEGETABLE STRUDEL
HEART HEALTHY MUFFINS
LAMB SHANK
ASPARAGUS SAUCES
MAKE SPICY SAUSAGE
PUMPKIN PANCAKES
CHICKEN PASTA GRAPES SALAD
ROASTED COCOA PEANUTS
NEW
RECIPES
READER SUBMITTED
GRILLED PORK CHOPS
SIMPLE STIR FRY
LORI'S SHORTBREAD COOKIES W/LARD
HONEY NUT CHICKEN
BREAKFAST WONTONS
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ALMOND BUTTER CUP COOKIES
STUFFED SHELLS IN SCALLOP CREAM SAUCE
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