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Results 1 - 10 of 307 for lemon cinnamon cookies
Sift 1 1/2 cups of ... and vanilla or lemon rind. With mixer on lowest ... or 2 teaspoons cinnamon. When the dough is ... minutes or until cookies are lightly golden. To make ... mixture. Bake as directed.
Scald milk and allow to cool to lukewarm. Combine ingredients using half of the flour. Stir vigorously. Add remaining flour and mix into ...
In a mixer bowl, cream ... vanilla. Combine flour, cinnamon, baking powder, lemon peel and salt. Add to ... to coat. Set cookies, 1 inch apart, on ... racks to cool completely.
Be sure to chill the dough for "rolled out" cookies. This make it firm ... or 1/2 teaspoon lemon and 1/2 teaspoon almond flavoring; ... sugar, 2 teaspoons cinnamon with 3 tablespoons chopped almonds. ... be substituted for lemon.
You have a wide choice ... butter, honey and cinnamon, mixing thoroughly. Combine dates, ... heat; add grated lemon rind, lemon juice and chopped ... lemon rind and cinnamon.
Zimt Blatter (pronounced Zimmt Blat-ter) ... "golden brown leaf" cookies that sparkle with sugar. Sift together flour, salt and cinnamon. Set aside. Cream butter. ... Add egg, grated lemon rind and ground walnuts. Beat ... 7 to 10 minutes.
Preheat oven to 375°F. Cream ... pumpkin, vanilla, rum, lemon peel and lemon juice. Whisk ... of space between cookies. Combine 2 tablespoons white ... with 1/2 tsp. cinnamon. Sprinkle over cookies before ... Yield: about 4 dozen.
Preheat oven to 375°F. Sift flour, baking powder, soda and salt together into large mixing bowl. Put remaining ingredients except raisins ...
Blend until creamy: 1/2 cup ... 1/4 tsp. grated lemon rind, 1 cup sifted flour ... in 1 tsp. cinnamon and 6 tbsp. chopped nut ... min. Makes 5 dozen.
Preheat oven to 350°F. Cover ... soda, salt and cinnamon in a mixing bowl. In ... sugars, vanilla and lemon juice together using an electric ... sheets. Bake until cookies are lightly browned, 16-18 minutes. ... Makes 2 dozen cookies
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