To prepare the pound cake: Grease and flour a ... blended. Add the lemon juice and peel with half of the buttermilk. Alternate the remaining flour ... into slices. 16 slices.
Grease and flour a 10-inch ... until well-blended. Add lemon juice and peel and half the buttermilk. Alternate the remaining flour ... 1-1/4 hours, loaf cakes for 40-45 minutes, or until ... cutting into 16 slices.
Heat oven to 325 degrees. ... mixture alternately with buttermilk beating well after each addition until well blended. Add lemon peel and lemon juice until ... rack about 45-50 minutes.
Have eggs, butter and buttermilk at room temperature. Grease and ... bowl frequently. Add lemon peel, lemon juice and vanilla; ... an icing that drizzles.
Ingredients: 10 (buttermilk .. flour .. juice .. peel .. soda .. sugar ...)
Bring eggs, butter and buttermilk to room temperature. Preheat oven ... bowl frequently. Add lemon peel, juice and vanilla; beat ... minutes, remove from pan.
Bring eggs, butter and buttermilk to room temperature. Grease and ... bowl frequently. Add lemon peel, lemon juice and vanilla. ... consistency. Drizzle over cake. This is GREAT for ... A Real Taste Pleaser.
Cream butter and sugar in ... mixture alternately with buttermilk, beating well after each addition. Stir in lemon extract. Pour into a greased ... Invert onto serving plate.
Bring eggs, butter and buttermilk to room temperature. Grease and ... bowl frequently. Add lemon peel, lemon juice and vanilla; ... Drizzle icing over cake.
Ingredients: 9 (buttermilk .. eggs .. flour .. juice .. peel .. soda ...)
Stir together flour and soda; ... each egg. Add lemon peel, lemon juice and vanilla; ... Add flour and buttermilk alternately beating after each addition. ... pour over warm cake.
Ingredients: 12 (buttermilk .. eggs .. flour .. juice .. peel .. soda ...)