| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try beef strips for more results.
Results 1 - 10 of 11 for korean beef strips
Slice your meat into thin strips. Combine all ingredients (with ... on grill results in tender, more flavorful meat as long as not overcooked.
Place meat in freezer 30 minutes to make it easier to slice. Place sesame seeds in a small heavy skillet. Stir over medium heat 5 to 10 ...
Place meat in bowl with oil, soy sauce, garlic, vinegar, pepper, sesame seeds, red chilies, and onion. Mix well; cover and chill at least 4 ...
Combine all ingredients. Use a ... 2 pounds of beef. Slice beef bottom round roast into 3 inch strips. Marinate, refrigerated, for 4-6 ... desired degree of doneness.
Cook rice and set aside. Mix beef, soy sauce, salad oil, ... meat and vegetable mixture. Mix gently or serve over hot cooked rice. Serves 5-6.
Beef is sliced if this will ... or longer. Stir fry or broil over charcoal. This was a big hit at our annual Homemakers' International Dinner.
7. JAP CHEA
Boil water. Put in vermicelli. ... to 5 inch strips. Add 2 tablespoons vegetable ... and heat. Add beef, onions, salt, sesame seeds, ... 4 minutes. Serves 4.
8. KOREAN BEEF
(Partially frozen meat is easier to cut.) Marinate for at least 1 hour. Fold and put on skewers. Baste with marinade while cooking on ...
Thinly slice steak into 1 inch wide strips. Dip strips into a ... The sesame seeds are toasted by cooking slowly in a heavy skillet until brown.
Place beef in freezer and almost freeze. ... into paper thin strips. Mix beef strips with ... skillet. Since meat is sliced thin it will cook quickly.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables