1 lb. sirloin steak
1 clove garlic, crushed
1/2 c. soy sauce
1/4 c. sesame or other oil
1/4 c. minced green onions
Toasted sesame seeds

Thinly slice steak into 1 inch wide strips. Dip strips into a marinade made by combine garlic with rest of ingredients. Now dip in crushed toasted sesame seeds to cover the meat completely, and return to the marinade for an hour. Broil quickly or fry quickly in a little oil. The sesame seeds are toasted by cooking slowly in a heavy skillet until brown.