Results 1 - 10 of 23 for jiffy fudge

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Dissolve cocoa in melted butter. Add vanilla and confectionery sugar. Last, add peanut butter. Blend well. Refrigerate in 9"x9" Pyrex dish.

Combine pudding and pie fillings, milk and sugar in saucepan. Boil 1 minute, stirring vigorously. Turn off flame. Add chocolate, ...

Beat cheese until soft. Blend in sugar. Add melted chocolate and mix well. Stir in vanilla, salt, and nuts. Put in greased 8 x 8 x 2 inch ...

Butter a 9 x 9 x 2 inch pan, combine sugar, butter, salt and milk in 2 quart saucepan. Bring to boil on medium heat, then cook 5 minutes, ...

Melt the chocolate in the top of a double boiler. Add salt. Add the condensed milk and stir until well blended. Remove from heat and add ...



Heat chocolate in double boiler to melt. Add milk and vanilla. Mix, but don't beat. Stir in nuts. Spread in a 9 x 9 inch pan lined with ...

Mix cake mix (dry), butter and nuts together and press into 9 x 13 inch cake pan. Bake at 350 degrees for 15 minutes. Cool. Mix cream ...

Heat oven to 350 degrees. Mix 1 package cake mix with butter, vanilla, and eggs. Mix in 2nd package cake with chocolate pieces and nuts. ...

Bring to boil: sugar, butter, ... Let set until cold. Serve. 1 bag of chocolate chips may be added instead of peanut butter for chocolate fudge.

Prepare cake mix according to box. Fill cones about 3/4 full. Place in square pan and gently place in oven. Bake 15-20 minutes in a 350 ...

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